Osteria Accademia
Italian·Upper West Side·130 reviews
How diners rate it
Asian diners rate Osteria Accademia 0.2 below everyone else.
Based on only a few reviews from Asian diners so far, so this may move as more come in.
15% of reviewers are Asian85% everyone else
Order thismost mentioned by Asian diners
fried calamarilasagna bolognesecacio e pepe ravioli
From Asian diners
“Small outstanding Italian restaurant. Lovely staff, excellent fish, fantastic pastas, reasonable wines, and sparkling water included. I love the lasagna Bolognese, which is made with a beef sauce, and the artichokes, which can be offered as a side dish or appetizer. No bar.”
★★★★★ · Google
“Neighborhood gem: everything with pistachios is delicious (the fennel salad and the mafalde pasta). The cacio e pepe ravioli, recommended by our server, were also a hit. Pasta is appropriately al dente, and the mafalde sauce is extremely generous with pistachio.”
★★★★★ · Google